Rocciata

Ingredients
500 gr flour
100 gr sugar
10 tablespoons of extra virgin olive oil (EVO)
2 apples
Walnuts
Dried figs
Almonds
Pine nuts
Raisins
Liquor wine

Method
Mix the flour with the sugar and the extra virgin olive oil.
The dough will certainly appear drier at first since there are no eggs, but if you wish, you can add a little bit of warm water to help you obtain a smooth dough. Place it in a zip-lock bag and let stand.
Meanwhile, prepare the filling by chopping the dried fruit together with the two apples and add a sprinkle of liquor wine to add a touch of flavor.
Once the dough is soft and homogeneous, roll it out into a thin sheet and brush the edges with a little water (so as to better seal your dessert) and cover the dough with your filling.
Roll the sheet lengthwise, forming a long “sausage” and seal it well. Brush the surface with water and sprinkle with powdered sugar.
Now put your dessert in the oven at moderate heat (about 180°) and cook for about 1 hour.
Small curiosity: at one time, the pastry was baked in a “teggia”, an iron pan with a lid greased with lard that was covered with embers.
If you want to see the video with the procedure, just click here
Buon appetito!

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The Estate

An exclusive private country estate in Italy

The Murlo Estate is one of the most exclusive private country estates in Italy, owned by the same family for generations. Renowned for its thousands of hectares of immaculate woods and olive groves, and for its superb valleys, lakes and rivers, it is the perfect place for a relaxing and tranquil holiday, offering a high level of comfort and elegance.

Accommodations

Luxury villas, apartments and rooms in your widespread hotel in Umbria

Situated in the enchanting Umbrian valley, the Estate offers a wide selection of possibilities for its guests: nine luxury villas, a charming apartment, three deluxe rooms and a romantic cottage, all elegantly furnished and offering superior levels of comfort.

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About

Discover the origins of Murlo

The Murlo Estate aims to create and share a unique and welcoming place where nature meets luxury and where service is dedicated to your utmost comfort. Only 20 minutes north of Perugia, the Murlo Estate is perfectly situated to explore wonderful Umbrian and Tuscan hill towns.

Il Caldaro

The estate restaurant

A stunning medieval farm house rebuilt over the ruins of a defensive tower dating back to the XIV Century and now transformed into a stylish restaurant.